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    Recipe by Bailey Campbell

    Forward by Iron Vegan

    Looking for that perfect mid-afternoon snack? Fuel your day with bite-sized banana bread goodness. These not only taste amazing but have a special ingredient to help increase your energy.

    We’ve combined banana with delicious and tasty ingredients like peanut butter, coconut oil and maple syrup to help fuel your day with flavour. For a boost of clean energy, we’ve added our new Balanced Energy. Benefit from the power of mushrooms and adaptogens with a blend designed to combat mental fatigue and help you power through your day.

    To create a protein-rich snack we’ve added Sprouted Protein. Made from 100% all-natural and certified organic ingredients, it’s plant-based protein made from real food sources.

    Soft, chewy, and delicious, these are sure to be your new favourite snack. Dessert on-the-go!

    Clock Icon
    Prep Time:

    15 mins

    Cook time:

    1 hour chill time

    Servings Icon
    Serves:

    8 balls



            By: 

    Bailey Campbell

    Ingredients

    • ¼ cup banana, mashed
    • ½ cup peanut butter, melted
    • 2 tbsp coconut oil, melted
    • ½ tsp vanilla extract
    • 2 tbsp coconut sugar
    • 1 tbsp maple syrup
    • ½ tsp cinnamon
    • ¼ tsp pink salt
    • 1 cup gluten free oats
    • 1 scoop Roasted Coffee Iron Vegan Balanced Energy
    • 1 scoop Vanilla Iron Vegan Sprouted Protein
    • ⅓ cup chocolate chips

    Directions

    1. In a medium size bowl combine all ingredients except the chocolate chips.
    2. Add in chocolate chips and form into balls.
    3. Chill in refrigerator for 1 hour for balls to firm up. Enjoy!

     

    Instagram Handle@basicswithbails